Party Tray Menu

* indicates items need to be placed 5 days in advance if available 

Beef

- Roast Beef 

- Bistek Tagalog 

- Kaldereta *

- Kare-Kare 

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Seafood

- Baked Bass *

- Garlic Shrimp 

- Sweet & Sour Fish

Desserts

- Cassava 

- Turon with Langka

- Sapin-Sapin (seasonal) 

- Kutsinta (seasonal)

- Puto (Seasonal)

Pork

- Lumpia Shanghai   - Sisig

- BBQ Pork               - Diniguan

- Lechon Kawali       - Bopis

- Adobo Pork            - Menudo*

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Chicken

- BBQ / Teriyaki Chicken 

- Adobo Chicken

- Chicken Drummettes *

- Empanadas 

- Rice 

- Pancit Bihon 

- Pancit Palabok 

- Spaghetti *

- Chicken Fettuccini *

- Seafood Fettuccini *

- Chopsuey *

- Pinakbet *

- Green Beans & Tofu 

- Butter Vegetables

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Holiday Items 

- Pork Imbutido 
- Relleno Bangus 

For all order placement, pricing and questions please call

(213) 738- 1263.

Please note that not all items are prepared exactly the same as other restaurants or in the Philippines. If you have a question about how a dish is prepared please don't hesitate to ask.

Email us info@nerisrestaurant.com