Party Tray Menu

Beef

- Roast Beef 

- Bistek Tagalog 

- Kare-Kare 

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Chicken

- BBQ Chicken 

- Adobo Chicken

- Chicken Empanadas 

Holiday Items 

- Pork Embutido 
- Relleno Bangus 

- Relleno Chicken

- Steam Rice 

- Garlic Rice

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Noodles

- Pancit Bihon 

- Pancit Palabok 

- Pancit Canton

- Spaghetti *

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Vegetables

- Green Beans & Tofu 

- Pinakbet *

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Desserts

- Cassava 

- Turon with Langka by dozen 

- Sapin-Sapin (seasonal) 

- Kutsinta (seasonal)

- Puto (seasonal)

Pork

- Lumpia Shanghai   - Sisig

- BBQ Pork               - Diniguan

- Lechon Kawali       - Bopis

- Adobo Pork            - Menudo*

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Seafood

- Baked Bass *

- Garlic Shrimp 

* indicates items need to be placed 5 days in advance if available 

For all order placement, pricing and questions please call (213) 738- 1263.

Please note that not all items are prepared exactly the same as other restaurants or in the Philippines. If you have a question about how a dish is prepared please don't hesitate to ask.

Email us info@nerisrestaurant.com